Productive Capacity and Innovation

At Rissolaria Tradicional all of our energy is committed to innovation in search of continuous improvement of our products and processes.

For this reason, we had a renewed R&D department in order to sustainably expand our offer, inside and outside the area of the frozen snacks.

As the newly created Private Label service, we go beyond our product portfolio, offering our client a comprehensive and personalized service, which allows him to develop a unique product on the market with the signature and quality of Rissolaria Tradicional.

Currently, the traditional Rissolaria manually produces more than 7.000.000 snacks per year for a total of more than 100 references in catalogue, in 7 different lines.